Main content starts here, tab to start navigating

Brunch

11:00 AM - 2:00 PM, Saturdays & Sundays

Download PDF

Smoothies & Juices

  • Blueberry Banana Oatmeal Smoothie

    Greek yogurt, oats, vanilla extract

    $12

    gluten free

  • Green Smoothie

    Granny Smith apple, spinach, banana, soy milk

    $12

    gluten free, vegan

  • Pure Greens Juice

    Cucumber, celery, kale, spinach, lemon, ginger, Granny Smith apple

    $12

    gluten free, vegan

  • Good Morning Juice

    Carrot, orange, lemon, ginger, tumeric

    $12

    gluten free, vegan

From Our Bakery

  • $6 Each or Three for $15

    Authentic almond syrup dipped croissant
    “not so Baked" monkey bread
    Nutella stuffed croissant
    banana bread & caramel
    "beignet" from old times
    seasonal daily chef's special

Eye Openers

  • Seasonal Mixed Berries

    Agave syrup, diced kiwi

    $16

    gluten free, vegan

  • Greek Yogurt

    mango compote, honey, oven-roasted pistachios

    $15

    gluten free

  • Market Fruit Plate

    cantaloupe, honeydew, strawberries, yogurt dip, dried blueberries

    $19

    gluten free

  • Strawberry & Mango Parfait

    Greek yogurt, sliced almonds, brown sugar

    $17

    gluten free

Our Farm Eggs

  • Two Eggs Any Style

    Choice of pecanwood smoked bacon, pork or chicken sausage, roasted yukon gold potatoes

    $26

  • Country Ham & Tomato Omelet

    bell peppers, pepper jack cheese, herb roasted yukon gold potatoes

    $26

  • Egg White & Potato Frittata

    Goat cheese, spinach, tomato confit, Persian cucumber salad

    $26

  • Avocado Toast

    avocado smashed, tomato, baby cress salad, pickled red onion

    $19

    Add one egg any style $3

    add feta $3

  • Buttermilk Pancakes

    $15

  • Brioche French Toast

    $15

  • Belgian Waffles

    add bananas, berries, or chocolate chips

    $15

    add banana $3

    add berries $3

    add chocolate chips $3

  • Vibrant Harvest Wrap

    spinach tortilla, fried tofu, yukon potato, sweet peppers, asparagus, vegan just eggs, vegan cheddar & chipotle

    $26

    vegan

Salads

  • Kale & Baby Gem Caesar

    parmigiano reggiano, whole wheat croutons, pecanwood smoked bacon, homemade caesar dressing

    $18

  • Virginia Farms Local Greens

    heirloom cherry tomato, persian cucumber, breakfast radish, red onion, toasted pepitas, white balsamic dressing

    $16

    gluten free, vegetarian

  • Baby Iceberg Wedge

    crispy pancetta, green grapes, granny smith apples, dehydrated tomato, roquefort dressing

    $16

  • Nicoise Salad

    seared tuna saku, white anchovies, haricot verts, marble potato, nicoise olives, cherry tomato, hardboiled eggs, dijon vinaigrette

    $23

    gluten free

  • Salad Add-Ons

    Sous Vide Chicken Breast (6oz) $10

    Grilled Faroe Island Salmon (5oz) $17

    1855 Angus Hanger Steak (4oz) $15

Sandwiches & Burgers

Sandwiches will come with choice of: French fries, potato chips, coleslaw or sweet potato fries

  • Cure B&B Cheeseburger

    8oz custom blend CBS beef patty, beef steak tomato, bibb lettuce, robiola due latte cheese, bacon & onion jam, house-made brioche bun (CBS-chuck, brisket, short ribs)

    $27

  • Crispy Katsu Sando

    breaded murray's chicken breat, cabbage slaw, kewpie mayo, katsu sauce

    $25

  • Muhammara Crunch Wrap

    whole wheat pita, za’atar spiced cauliflower, avocado, pomegranate, cabbage, carrot

    $19

    vegan

From Our Bar

  • Make Your Own Mimosa Flight

    1 bottle of La Marca, 4 juices of the day

    $55

  • Bloody Mary

    Tito’s, bloody mary mix, olives

    $15

  • Classic Mimosa

    La Marca, orange juice

    $12

Entrées

  • Curried Jackfruit Quinoa Bowl

    roasted cauliflower, Tuscan kale, coconut curry, asparagus, curry leaves & cashew nuts

    $23

  • Char-Grilled Faroe Island Salmon Steak (7oz)

    celeriac veloute, broccolini, yuzu butter sauce

    $33

  • Seasonal Mushroom Stuffed Supreme Chicken Breast

    caramelized paella rice, broad beans, charred cabbage, sauce diable

    $29

  • 1855 Black Angus Flat Iron Steak (8oz)

    seasonal buttered vegetables, pomme rosti, red wine, shallot jus

    $42

  • side dishes

    pomme rosti $8

    grilled broccolini $8

    buttered seasonal vegetables $8

    garden greens salad with white balsamic $7

    regular fries $7

    sweet potato fries $8

    house made chips $7

    cole slaw $7

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.